PERKINS RESTAURANT & BAKERY FRANCHISE

Since 1958, when Matt and Ivan Perkins opened the first Perkins Pancake House in Cincinnati, Ohio, we've stood for value, quality and authentic food at affordable prices. While our reputation was built on delicious breakfast fare, our menu now encompasses all dayparts and offers the greatest variety in our segment. By staying in tune with trends, markets and technology, we've evolved our business through numerous cycles, from the Woodstock generation to the Internet generation. Today, in nearly 500 locations throughout the United States and Canada, you'll find Perkins Restaurants filled day and night with families and friends, people young and old, sharing good times and great food in a comfortable, relaxed atmosphere.

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